Sabine & Michael Schoenknecht from Atlantic Mustard Mill are very proud to announce they have won their second medal in a row at the World Mustard Competition.
Last year, their “Under the Sea” mustard with seaweed won bronze in the “Exotic” category. This year, they took home silver in the “Pepper Hot Very Hot” category for their “Little Devil” Mustard.
The World Mustard Competition is held every year at the Mustard Museum in Littleton, Wisconsin, USA, where mustard makers from around the world submit their best mustards to be judged by 20 esteemed chefs and food writers.
The silver medal winner 2022 – The “Little Devil” Mustard.